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This is a Full time job

$110,000 – $120,000 per year plus super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A highly frequented and renowned venue in the Adelaide Hills
  • Restaurant situated in South Australia's #1 premier tourist destination.
  • Above industry salary and discretionary bonuses
Seeking a passionate Executive Chef to lead our dynamic kitchen, drive growth in restaurant and events and enjoy financial rewards.
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Australia's premier convention, exhibition and entertainment precinct
  • Real opportunities for career growth and progression
  • Enjoy excellent benefits, a work-life balance and a fun company culture
A rare and exciting opportunity to join our Culinary brigade. Enhance your skills and apply today!
1d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • HER BAR Awarded 1 HAT 2024 Age Good Food Guide
  • HER BAR Gourmet Traveller’s Top 25 Restaurants in VIC
  • HQ Group - learn and grow with an established Hospitality company
An exciting opportunity for a Senior Chef de Partie / Chef de Partie to join the team. Work & learn in a positive, fun & professional environment.
2d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Work for Australia and NZ’s largest and most diverse experiences company
Busy 417 room resort hotel! Join our Kitchen brigade. Drive excellence in great food, perform shift operations and create memorable dining experiences
2d ago
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